On this page
UnderstandWhat it is, what people ask, how far this page goes
Natural organic and biogenic materials · Organic or biogenic material · Cultured formation; treatments recorded separately
Tahitian Cultured Pearl
Also known asBlack cultured pearl (conditional name) · Black pearl (conditional name) · Tahiti cultured pearl · Tahitian pearl (not to be used as a name)
Cultured pearls from Pinctada margaritifera, usually dark-bodied, with grey, green, purple or brown tones. Also known as Black pearl, Tahiti cultured pearl. This page compares how the major standards and institutions name it, what must be disclosed when selling it, whether it can be worn every day, how it is treated and identified, and which source each conclusion comes from.
Price, rarity and origin are outside the scope of this wiki.
What this page can answer
This page covers
- How Tahitian Cultured Pearl forms and what gives its colourFormation setting, process and timescale; where its colour and optical effects come from, each finding graded and sourced
- How to identify Tahitian Cultured PearlIdentification points from the research literature; how far lab testing can go
- Treatments and enhancements of Tahitian Cultured PearlThe enhancements and treatments the GB/T and JJA/AGL tables list
- Caring for and wearing Tahitian Cultured PearlCleaning, heat, chemicals and light, as the cited sources give them
- Hardness, density and refractive index of Tahitian Cultured PearlEach value with its source and check date
- Tahitian Cultured Pearl in English, Chinese and Japanese; national standard namesNames in four languages, the GB/T standard name and the suggested listing name, names in national standards; and: Which of GIA, FTC, CIBJO and Gem-A have a name for it on record, and do those agree?
- Listing and disclosing Tahitian Cultured PearlThe listing name to use; what must be disclosed before sale
What we cannot conclude
- Whether one particular bead is natural, treated or synthetic — only a laboratory report can settle that.
- Geographic origin, unless an origin report accompanies the item.
- Price, rarity or investment value: this wiki covers naming and disclosure only.
Material research: formation, causes and history
What authoritative sources say about how this material forms, what causes its colour and optical effects, where its name comes from and how people have used it. Each statement carries an evidence grade and its sources; it describes the material in general, not any specific piece.
How it forms
Layers, outside to centre:
- nacre
- bead nucleus
Tahitian cultured pearls are bead cultured pearls grown in the black-lipped pearl oyster, Pinctada margaritifera, mainly around the islands of French Polynesia (most famously Tahiti), and are often called black pearls. They follow the saltwater bead-culture process: mantle tissue (saibo) and a bead are implanted into the host gonad, the epithelium forms a cultured pearl sac, and nacre is deposited. Research shows the donor's mantle tissue (saibo) largely determines coloration and nacre thickness; allotransplanted P. margaritifera commonly yield dark gray to black as well as light gray to white pearls. Tahitian pearls show a wide colour range—gray, black or brown—with blue, green, purple or pink overtones.
Scope: Applies to explaining the cultivation of beaded cultured pearls from the black-lipped pearl oyster (Pinctada margaritifera) (Tahitian cultured pearls) and the limits of what is known about their colour origin; not applicable to natural pearls or cultured pearls from other host molluscs.
Sources CIBJO Pearl Book 2024 · G&G Fall 2021 · GIA Pearl Description
Where it forms
Marine farms mainly around the islands of French Polynesia, most famously Tahiti.
Sources CIBJO Pearl Book 2024 · G&G Fall 2021 · GIA Pearl Description
In the gonad of the host P. margaritifera, within a cultured pearl sac formed by implanted mantle epithelium.
Sources CIBJO Pearl Book 2024 · G&G Fall 2021 · GIA Pearl Description
How it forms, step by step
Mantle tissue (saibo) is taken from a donor and a bead nucleus is prepared.
Sources CIBJO Pearl Book 2024 · G&G Fall 2021 · GIA Pearl Description +1
- CIBJO Pearl Book 2024 (Pearl Commission) — Blue Book
- Internal Structures of Known Pinctada maxima Pearls: Cultured Pearls from Operated Marine Mollusks (Gems & Gemology, Fall 2021, Vol. 57, No. 3)
- Pearl Description
- The Color Durability of "Chocolate Pearls" by Ballerina Pearl Co. (Gems & Gemology, Fall 2008, Vol. 44, No. 3)
The bead and mantle tissue are implanted into the gonad of the P. margaritifera host.
Sources CIBJO Pearl Book 2024 · G&G Fall 2021 · GIA Pearl Description +1
- CIBJO Pearl Book 2024 (Pearl Commission) — Blue Book
- Internal Structures of Known Pinctada maxima Pearls: Cultured Pearls from Operated Marine Mollusks (Gems & Gemology, Fall 2021, Vol. 57, No. 3)
- Pearl Description
- The Color Durability of "Chocolate Pearls" by Ballerina Pearl Co. (Gems & Gemology, Fall 2008, Vol. 44, No. 3)
The mantle epithelium forms a cultured pearl sac and continuously deposits nacre onto the bead.
Sources CIBJO Pearl Book 2024 · G&G Fall 2021 · GIA Pearl Description +1
- CIBJO Pearl Book 2024 (Pearl Commission) — Blue Book
- Internal Structures of Known Pinctada maxima Pearls: Cultured Pearls from Operated Marine Mollusks (Gems & Gemology, Fall 2021, Vol. 57, No. 3)
- Pearl Description
- The Color Durability of "Chocolate Pearls" by Ballerina Pearl Co. (Gems & Gemology, Fall 2008, Vol. 44, No. 3)
The donor tissue largely determines colour and nacre thickness, producing the typically dark Tahitian cultured pearl.
Sources CIBJO Pearl Book 2024 · G&G Fall 2021 · GIA Pearl Description +1
- CIBJO Pearl Book 2024 (Pearl Commission) — Blue Book
- Internal Structures of Known Pinctada maxima Pearls: Cultured Pearls from Operated Marine Mollusks (Gems & Gemology, Fall 2021, Vol. 57, No. 3)
- Pearl Description
- The Color Durability of "Chocolate Pearls" by Ballerina Pearl Co. (Gems & Gemology, Fall 2008, Vol. 44, No. 3)
Link to appearance
Tahitian cultured pearls have a wide colour range—usually gray, black or brown—with blue, green, purple or pink overtones; the colour of the mother-of-pearl layer is often related to that of the resulting pearl's nacre.
Sources G&G Spring 2013
Timescale
The available sources give no commercial growth duration for Tahitian cultured pearls; one xenotransplantation experiment cultivated its samples for 14 months in Bali, which does not represent routine production.
Sources GIA Pearl Description · GIA Pearl Description (Chinese edition)
Related base materials
- Cultured pearl: cultured-pearl-type-by-mollusc | Cultured pearl category defined by the host mollusc (the black-lip pearl oyster, Pinctada margaritifera)
Supporting findings
Tahitian cultured pearls come from the black-lipped pearl oyster, Pinctada margaritifera, and are produced chiefly in French Polynesia's islands (Tahiti).
Evidence grade AScope: Mollusc species and origin from GIA description/research; 'Tahitian' is a regional trade name.
Sources CIBJO Pearl Book 2024 · G&G Fall 2021 · GIA Pearl Description
Recorded localities
This is an organic material; its localities are the harvest or culture areas (waters or species ranges) recorded by authoritative sources.
Oceania
- Tuamotu Archipelago, French Polynesia
Sources CIBJO Pearl Book 2024
- CIBJO Blue Book — Pearl Book (Pearl Commission 2024-1)
- Gambier Islands, French Polynesia
Sources CIBJO Pearl Book 2024
- CIBJO Blue Book — Pearl Book (Pearl Commission 2024-1)
- Society Islands, French Polynesia
Sources CIBJO Pearl Book 2024
- CIBJO Blue Book — Pearl Book (Pearl Commission 2024-1)
These are localities recorded by authoritative sources, not an origin finding for any individual piece. The CIBJO Gemstone Book (2022, §4.2.3) says a place of origin names where a gem was mined or harvested, is a matter of opinion, does not imply a level of quality, and that cutting, processing or exporting centres must not be used to imply origin. See how far testing can go on this page, the origin determination guide and the overview of recorded localities.
Causes of colour and optical effects
The donor mantle tissue (saibo) largely determines the colour and nacre thickness of the cultured pearl.
Evidence grade AScope: Based on UV-Vis-NIR spectroscopy and radiography of xenografted samples; the host may still play some role.
When allotransplanted, P. margaritifera usually produce cultured pearls ranging from dark gray through black to light gray and white.
Evidence grade AScope: Overview of the colour range of allotransplanted P. margaritifera, covering natural-colour samples.
How it is identified
Tahitian cultured pearls resemble natural black pearls, dyed pearls, and imitations, so the eye cannot readily decide whether they are cultured or whether the colour was treated. Determination relies on laboratory testing such as real-time X-radiography, real-time microradiography for nacre thickness, UV-visible reflectance spectroscopy, X-ray fluorescence, and computed micro-tomography (μCT) for loose pearls. Pearl category and treatment must be judged by an accredited laboratory, and this entry provides no self-test criteria.
Evidence grade AScope: Appearance is insufficient to decide cultured or treated status; determination requires testing by an accredited laboratory, and this entry gives no self-test criteria.
Sources GIA: How GIA Identifies Pearls · CIBJO Pearl Book 2024
Other research findings
Tahitian cultured pearls show a wide colour range—gray, black or brown—with blue, green, purple or pink overtones.
Evidence grade AScope: Appearance/colour description; does not address pigment causes.
Sources GIA Pearl Description · GIA Pearl Description (Chinese edition)
Some Tahitian cultured pearls are treated to a brown colour, known in the trade as 'Chocolate Pearls'; this is a treatment colour, not natural body colour, and must be distinguished from natural-colour pearls.
Evidence grade AScope: Concerns treated brown samples; the source notes the treatment colour may change under consumer conditions.
Under CIBJO's Pearl Book 2024, a Tahitian cultured pearl (5.195) is a naturally coloured cultured pearl, produced by grafting and breeding the oyster Pinctada margaritifera cumingii in the natural environment of French Polynesia, and formed when a grafted cultured pearl sac secretes nacre around a bead placed in the gonad.
Evidence grade AScope: Naming/identity definition per CIBJO 5.195; 'Tahitian' is bound to the mollusc P. margaritifera cumingii.
Sources CIBJO Pearl Book 2024
Pearl quality is usually assessed through lustre, nacre thickness, surface, shape, colour and matching (GIA summarises the pearl value factors as seven: size, shape, colour, nacre, lustre, surface and matching). Tahitian cultured pearls are saltwater cultured pearls, and the market generally prizes a sharp, strong mirror-like lustre, thicker nacre, a clean surface, a near-round shape, and good colour and size matching within a strand; colour is described by body colour, overtone and orient (such as peacock-green or aubergine overtones). Natural black pearls are very rare and cultured pearls make up the overwhelming majority of the market, and treatments such as dyeing and irradiation must be disclosed. Imitation pearls are not pearls and are not subject to quality assessment based on natural or cultured origin.
Evidence grade AScope: This describes the pearl quality characteristics the market generally prizes; it is not a grade for any specific specimen and is neither price nor investment advice; pearl category (natural or cultured) and any treatment must be determined by an accredited laboratory on the specific specimen.
Sources GIA: How GIA Identifies Pearls · CIBJO Pearl Book 2024
Limits of this research
- Research status: Formation, occurrence or other material-specific findings found in authoritative sources
- No commercial growth duration or age for Tahitian cultured pearls.
- Colour cause is supported only at the 'donor tissue determines colour' level; no pigment-molecule mechanism is given.
- Natural colour must be distinguished from treatment colour (Chocolate Pearls) and not conflated.
Methodology
- Origin determination and its limits
- Quality grading and value factors
- How gemmology became a technical discipline
Evidence grades
- A
- Standards bodies, government geological surveys, peer-reviewed research and museum records
- B
- Institutional educational material
- C
- Specialist databases or cautious readings
A statement is never graded above its strongest source.
This section is LumaLark's own factual restatement of public authoritative sources, credited item by item; it contains no verbatim excerpts, images or third-party logos.
DecideListing name, disclosure, care and treatments
- Suggested listing name
- Tahitian Cultured Pearl
16 CFR Part 23 §23.21(k)
Construction or treatment status
Cultured formation; treatments recorded separately
Treatments recorded for this material: Bleached (via parent material), Dyed (via parent material), Irradiated (via parent material)
Related:Disclosure and cautions
This page cannot answer
Natural? · Origin · Price
A lab report settles these; this wiki covers naming and disclosure.
Related:What this page can answer
Answer at a glance
Tahitian Cultured Pearl is Cultured pearl from the Pinctada margaritifera oyster; typically dark body colour; use "Tahitian Cultured Pearl" for listings, and disclose any known treatments.
Evidence
What this means for you
Before buying, check the recommended listing name "Tahitian Cultured Pearl" and any disclosed treatments on this page, and ask the seller for a grading report if in doubt.
Known uncertainty
- Last reviewed
- 2026-09-01
Care and wear
The normal and special care that applies to all natural and cultured pearls, and so to Tahitian Cultured Pearl (CIBJO Pearl Book §7.1, §7.2; the source says this advice counts as normal across the whole range and should be passed on to the buyer), is set out in full under care on the Pearl entry.
Care
Tahitian Cultured Pearl — care (light): may fade or revert to its original colour, so it should not be left for long periods in strong natural or artificial light or under strong display lighting.
CIBJO Pearl Book 2024
- Treatment state
- treated
- Only after these treatments
- coating, dyeing
Source & check 2026-09-26
- Source
- CIBJO Blue Book — Pearl Book (Pearl Commission 2024-1) (CIBJO): §8.2 Annex C, Tahitian Cultured Pearl, p.54; §7.2, §7.2.2 (locator checked 2026-09-26)
- Fact checked on
- 2026-09-26
Tahitian Cultured Pearl — care (wear): breaks easily, so it is not meant for everyday wear and should not be worn during heavy work.
CIBJO Pearl Book 2024
- Treatment state
- treated
- Only after these treatments
- filling
Source & check 2026-09-26
- Source
- CIBJO Blue Book — Pearl Book (Pearl Commission 2024-1) (CIBJO): §8.2 Annex C, Tahitian Cultured Pearl, p.54; §7.2, §7.2.1 (locator checked 2026-09-26)
- Fact checked on
- 2026-09-26
Each row's “Source & check” expands to the full source; the date beside it is the fact check date.
Common care questions and matching entries
CIBJOAccording to the CIBJO Blue Book Pearl Book, care conclusions for Tahitian Cultured Pearl differ by treatment state: coated or dyed pearls may fade or revert to their original colour and should not be left for long periods in strong natural or artificial light or under strong display lighting; filled pearls break easily, are not suited to everyday wear, and should not be worn during heavy work. Special careThe general and special care that apply to all natural and cultured pearls also apply to Tahitian Cultured Pearl; the CIBJO Pearl Book states that the care advice should be regarded as routine for all kinds of pearl and should be passed on to the buyer, and the full list is in the care part of the Pearl entry.
This table scrolls sideways on narrow screens.
| Question | Matching entries |
|---|---|
| Light and display | may fade or revert to its original colour, so it should not be left for long periods in strong natural or artificial light or under strong display lighting |
| Wearing limits (knocks, settings) | breaks easily, so it is not meant for everyday wear and should not be worn during heavy work |
Care entries by treatment state
The same entries grouped by the treatment state each applies to; each links to its full wording and source. Letters are CIBJO special-care codes, explained on the gemstone care page.
treated (Only after these treatments: coating, dyeing)
treated (Only after these treatments: filling)
Treatments and identification leads
One row per treatment, with three standards side by side: how often it occurs and how stable it is (CIBJO), its category in GB/T 16552—2017 Table B.1 (this site's paraphrase) and how the JJA/AGL 2025 table lists it. Each CIBJO value links to its entry under “Testing and market”, where the wording and source are given in full.
This table scrolls sideways on narrow screens.
| Treatment | Market frequency (CIBJO) | Stability (CIBJO) | GB/T 16552 category | JJA/AGL listing | Identification leads |
|---|---|---|---|---|---|
| Bleaching | — | — | Optimization | — | — |
| Dyeing | — | — | Treatment | — | — |
| Irradiation | — | — | Treatment | — | — |
“—” means the cited source gives no value for that item, not “none”. Source: GB/T 16552—2017 Table B.1 (row for Cultured Pearl)
Whether a treatment has to show in the name differs between the two rule sets (this site’s paraphrase):
- GB/T 16552—2017: a method classed as treatment has to be stated in the name itself — the method put before the name, or added in brackets after it; a method classed as optimization does not need to appear in the name, though one marked “Optimization (annotation required)” still has to be noted in the quality documents. Source: §5.4.2.1 a), b); §5.4.2.2 a)
- CIBJO Gemstone Book 2022: no longer splits treatments into ones that need specific disclosure and ones that need only general disclosure: every treatment is to be disclosed, and the seller tells the buyer which treatment was used and what special care it calls for. Source: §4.2.5 Note 2, §4.2.5.1, pp.14–15
What this table covers
What this page can give
- Registered treatments, their stability and how often they occur (see the table above)
- Identification leads for each treatment, for use when sending a stone for testing
VerifyNames, standards, technical facts, clauses and sources
Names
For Tahitian Cultured Pearl, "Black cultured pearl", "Black pearl" and "Tahiti cultured pearl" are recorded with no restriction on use as a name, while "Tahitian pearl" must not be used as a name (16 CFR Part 23 §23.21(k); CIBJO Pearl Book 2024 §4.4.1.1.2); 2 further names in non-Latin scripts are listed in the name register below (2 with no restriction recorded on use as a name).
Recommended listing nameThe suggested listing name for Tahitian Cultured Pearl is Tahitian Cultured Pearl; the corresponding national-standard name is saltwater cultured pearl, under the row Saltwater Cultured Pearl (Saltwater Pearl) of GB/T 16552—2017 Table A.3, and the name Tahitian cultured pearl itself is not listed in the original. Institution usageAmong GIA, FTC, CIBJO and Gem-A, CIBJO's wording is recorded as Tahitian Cultured Pearl, with the qualifier CIBJO Pearl Book stripped from the title name; the FTC text on file has been checked and has no wording for Tahitian Cultured Pearl; GIA and Gem-A are not yet verified. Japanese namesJapan's GSJ formal name is a Japanese name meaning Tahitian cultured pearl. Names in four languagesNames are given in four languages: Simplified Chinese, Traditional Chinese, English (Tahitian Cultured Pearl) and Japanese; Germany (RAL) writes Tahiti-Zuchtperle and the EU writes Tahitian Cultured Pearl. Trade and mineralogical namesTrade names/synonyms are Tahitian pearl and Black pearl. Candidate search termsTahitian pearl is a name not to be used, Black pearl serves only as a search candidate, and both are linked to the high-risk name Pearl.
Name register
Every name recorded for this entry, with how it is classified, whether it may be matched to this entry automatically, whether it may be used as a product name, and the clause it rests on.
This table scrolls sideways on narrow screens.
| Name | Type | Matching | Use as a name | Basis |
|---|---|---|---|---|
| no restriction recorded (5) | ||||
| Black cultured pearlEnglish | narrower name (variety or subtype) | matched only once the condition is confirmed | no restriction recorded | CIBJO Pearl Book 2024 §5.23 “Black cultured pearl” |
| Black pearlEnglish | market name | search candidate only | no restriction recorded | editorial ruling (no clause cited); Note: Related high-risk name “Pearl”. |
| Tahiti cultured pearlEnglish | synonym | matched automatically | no restriction recorded | CIBJO Pearl Book 2024 §5.194 “Tahiti cultured pearl” |
| 珠母贝(黑蝶贝)海水珍珠Simplified Chinese | narrower name (variety or subtype) | matched only once the condition is confirmed | no restriction recorded | GB/T 18781—2023 3.2.1 |
| 黑珍珠Simplified Chinese | market name | matched only once the condition is confirmed | no restriction recorded | GB/T 16553—2017 4.1 |
| not to be used as a name (1) | ||||
| Tahitian pearlEnglish | market name | matched automatically | not to be used as a name | 16 CFR Part 23 §23.21(k); CIBJO Pearl Book 2024 4.4.1.1.2; Note: Related high-risk name “Pearl”. |
How each authority words this name: see Names › Authority wording.
- GSJ (Japan) formal name
- タヒチ養殖真珠
- GB/T naming counterpart (this name is not in the standard)
- 海水养殖珍珠 (GB/T 16552—2017 Table A.3, row “Saltwater Cultured Pearl”)
- Mineralogical name
- Cultured pearl from the Pinctada margaritifera oyster; typically dark body colour
- Trade names and synonyms
- Black pearl (market name; conditional name) · Black cultured pearl (narrower name (variety or subtype); conditional name) · Tahiti cultured pearl (synonym)Not to be used as a name: Tahitian pearl (market name)
Four-language names
- 简体中文
- 大溪地养殖珍珠
- 繁體中文
- 大溪地養殖珍珠
- English
- Tahitian Cultured Pearl
- 日本語
- タヒチ養殖真珠
National and regional formal names
- Germany (RAL)
- Tahiti-Zuchtperle
- European Union
- Tahitian Cultured Pearl
Qualifiers stripped from the headline name
See also: Misleading and prohibited trade names · Supplementary name index
Classification
- Origin
- Natural materials
- Material domain
- Natural organic and biogenic materials
- Browsing family
- Pearl and molluscan shell materials
- Identity tier
- Organic or biogenic material
- Mineral chemical class
- Not applicable
- Construction or treatment status
- Cultured formation; treatments recorded separately
Treatments listed by standards
GB/T Table B.1The treatment categories for Tahitian Cultured Pearl in GB/T 16552—2017 Annex B, Table B.1 are derived by this site from the record for “Cultured pearl (pearl)”: bleaching is listed as optimization, dyeing as treatment and irradiation as treatment. The full record of treatment effects is on the Cultured Pearl entry. See alsoThe notes to Table B.1 and the definitions of each treatment category are on the Gem treatments page.
GB/T 16552-2017, Annex B, Table B.1
Under the “Cultured Pearl (Pearl)” row of Table B.1: Bleaching Optimization; Dyeing Treatment; Irradiation Treatment. The full row, with the effect column, is on the Cultured Pearl page.
What Table B.1 is, and how the “see 5.4.1” grades are defined: see the GB/T 16552: optimization vs treatment page.
What it is and how it's identified
Among the material facts for Tahitian Cultured Pearl, many values are taken from cultured pearl (the whole class) or saltwater cultured pearl (the whole class), not measured on Tahitian Cultured Pearl alone; under the CIBJO trade definition (an institutional handbook, not a national standard), Tahitian Cultured Pearl is a naturally coloured cultured pearl produced by nucleation and culturing in the pearl oyster Pinctada margaritifera cumingii in French Polynesia. For cultured pearl (the whole class): overall structure an aggregate whose inorganic part is radially arranged, aragonite being orthorhombic and calcite trigonal; Mohs hardness 2.5–4; cleavage usually not visible in aggregates; when untreated, it effervesces on contact with acid; optical character aggregate; birefringence not measurable on an aggregate. Refractive index for cultured pearl (the whole class) is taken as 1.53–1.68, a spot-method reading and a common value rather than an absolute limit, with finer sub-ranges and the overall value used. For saltwater cultured pearl (the whole class), density is 2.72–2.78 g/cm³.
Registered material facts
Each row carries its own source and check date and can be cited on its own; “—” means the cited source gives no value, not “none”.
Luminescence, UV-visible spectrum, infrared spectrum, magnification: these whole-class features are given in the cited clause for cultured pearl (the whole class), so they are not repeated on the Tahitian Cultured Pearl page; see the material facts on the Cultured Pearl entry.
Items below that name the class they cover give the cited clause’s value for that whole class, not a measurement of Tahitian Cultured Pearl (how to read class-level values).
Definition
Tahitian Cultured Pearl: a naturally coloured cultured pearl resulting from grafting and breeding in a natural environment, in French Polynesia, of the pearl oyster Pinctada margaritifera cumingii (9.58). It results from the secretion of nacre by a grafted (5.85) cultured pearl sac (5.54) around a bead (5.18) inserted in the gonad of this pearl oyster.
CIBJO Pearl Book 2024
- Qualification
CIBJO trade definition from an institutional manual, not a national standard. The English text quotes the full definition at §5.195 of the Pearl Book 2024.
Source & check 2026-09-25
- Source
- CIBJO Blue Book — Pearl Book (Pearl Commission 2024-1) (CIBJO): §5.195, p.45 (locator checked 2026-09-25)
- Fact checked on
- 2026-09-25
Structure
Tahitian Cultured Pearl — structure (overall): inorganic part: aragonite (orthorhombic) and calcite (trigonal) in radiating aggregates; organic part: amorphous.
GB/T 16553—2017
- Does this standard apply
- applies to this entry
- What this covers
- cultured pearl (the whole class)
Source & check 2026-09-26
- Source
- GB/T 16553—2017 Gems — Testing (GB/T): §5.3.2 (locator checked 2026-09-26)
- Fact checked on
- 2026-09-26
Durability
Tahitian Cultured Pearl — Mohs hardness: 2.5–4
GB/T 16553—2017
Reference points on this site: Talc 1–3, Fluorite 4, Apatite 5–5.5, Orthoclase 6–6.5, Topaz 8, Diamond 10 (Source: GB/T 16553—2017); Gypsum 1.5–2, Calcite 3, Quartz 7 (Source: Handbook of Mineralogy); Corundum 9 (Source: GIA Gem Encyclopedia (care guide))
- Does this standard apply
- applies to this entry
- What this covers
- cultured pearl (the whole class)
Source & check 2026-09-26
- Source
- GB/T 16553—2017 Gems — Testing (GB/T): §5.3.2 (locator checked 2026-09-26)
- Fact checked on
- 2026-09-26
Tahitian Cultured Pearl — cleavage: generally not seen on an aggregate
GB/T 16553—2017
- Does this standard apply
- applies to this entry
- What this covers
- cultured pearl (the whole class)
Source & check 2026-09-26
- Source
- GB/T 16553—2017 Gems — Testing (GB/T): §5.3.2 (locator checked 2026-09-26)
- Fact checked on
- 2026-09-26
Tahitian Cultured Pearl — stability: effervesces in acid
GB/T 16553—2017
- Treatment state
- untreated
- Does this standard apply
- applies to this entry
- What this covers
- cultured pearl (the whole class)
Source & check 2026-09-26
- Source
- GB/T 16553—2017 Gems — Testing (GB/T): §5.3.2 (locator checked 2026-09-26)
- Fact checked on
- 2026-09-26
Physical properties
Tahitian Cultured Pearl — density: 2.72–2.78 g/cm³
GB/T 16553—2017
- Does this standard apply
- applies to this entry
- What this covers
- saltwater cultured pearl (the whole class)
Source & check 2026-09-26
- Source
- GB/T 16553—2017 Gems — Testing (GB/T): §5.3.2 Density · Saltwater cultured pearl (locator checked 2026-09-28)
- Fact checked on
- 2026-09-26
Tahitian Cultured Pearl — feel (texture): feels gritty when two surfaces are rubbed together
GB/T 16553—2017
- Does this standard apply
- applies to this entry
- What this covers
- cultured pearl (the whole class)
Source & check 2026-09-26
- Source
- GB/T 16553—2017 Gems — Testing (GB/T): §5.3.2 (locator checked 2026-09-26)
- Fact checked on
- 2026-09-26
Optical
Tahitian Cultured Pearl — optic character: aggregate
GB/T 16553—2017
- Does this standard apply
- applies to this entry
- What this covers
- cultured pearl (the whole class)
Source & check 2026-09-26
- Source
- GB/T 16553—2017 Gems — Testing (GB/T): §5.3.2 (locator checked 2026-09-26)
- Fact checked on
- 2026-09-26
Tahitian Cultured Pearl — refractive index: 1.53–1.68
GB/T 16553—2017
- Does this standard apply
- applies to this entry
- What this covers
- cultured pearl (the whole class)
- Qualification
The clause we cite gives this as a value read by the spot (distant-vision) method. It is a common value, not an absolute limit.
- General note
- the clause has finer ranges
Source & check 2026-09-26
- Source
- GB/T 16553—2017 Gems — Testing (GB/T): §5.3.2 (locator checked 2026-09-26)
- Fact checked on
- 2026-09-26
Tahitian Cultured Pearl — birefringence: not measurable on an aggregate
GB/T 16553—2017
- Does this standard apply
- applies to this entry
- What this covers
- cultured pearl (the whole class)
Source & check 2026-09-26
- Source
- GB/T 16553—2017 Gems — Testing (GB/T): §5.3.2 (locator checked 2026-09-26)
- Fact checked on
- 2026-09-26
Tahitian Cultured Pearl — pleochroism: not measurable on an aggregate
GB/T 16553—2017
- Treatment state
- untreated
- Does this standard apply
- applies to this entry
- What this covers
- cultured pearl (the whole class)
Source & check 2026-09-26
- Source
- GB/T 16553—2017 Gems — Testing (GB/T): §5.3.2 (locator checked 2026-09-26)
- Fact checked on
- 2026-09-26
Quality factors
Tahitian Cultured Pearl — quality factor (lustre): pearly
GB/T 16553—2017
- Treatment state
- untreated
- Does this standard apply
- applies to this entry
- What this covers
- cultured pearl (the whole class)
Source & check 2026-09-26
- Source
- GB/T 16553—2017 Gems — Testing (GB/T): §5.3.2 (locator checked 2026-09-26)
- Fact checked on
- 2026-09-26
Each row's “Source & check” expands to the full source; the date beside it is the fact check date.
This material (RI / SG midpoints): 1.605 / 2.75; Closest values: 1Larimar 1.62 / 2.82, 2Natural Conch Pearl / Natural Melo Pearl 1.595 / 2.84, 3Aquamarine 1.58 / 2.79, 4Turquoise 1.63 / 2.65, 5Prehnite 1.625 / 2.88
Show the full chart (330 registered materials)
Outside the full chart's range, drawn as triangles at the edge (RI / SG midpoints): Hematite 3.045/5.12, Synthetic Rutile 2.76/4.26, Rutile 2.753/4.23, Synthetic Moissanite 2.67/3.22
Related CIBJO terms
Entries in the source that only point to another clause: Tahiti cultured pearl (§5.194, p.45) → §5.195 Tahitian cultured pearl
Definitions are quoted verbatim from the cited CIBJO Blue Book; […] marks an excerpt, and the full definition is at the cited clause.
Pearl-producing molluscs (CIBJO Annex D): §9.11 Black-lipped pearl oyster · §9.58 Pinctada margaritifera cumingii
Testing and market
The CIBJO laboratory protocol covers Tahitian Cultured Pearl under “Pearl” (§6.2.18): see identification on the Pearl entry; the required tests are listed on the CIBJO laboratory protocol table for Pearl.
How far testing can go
Each row's “Source & check” expands to the full source; the date beside it is the fact check date.
Evidence and sources
Authority basis and clause sources
Sources
- CIBJO – The World Jewellery Confederation. Gemmological Laboratories Book (Blue Book), Gemmological Commission 2024-1.
- CIBJO – The World Jewellery Confederation. The Gemstone Book (Blue Book), 2022.
- SAMR / SAC (China). GB/T 16552—2017 Gems — Nomenclature.
- GIA – Gemological Institute of America (United States). Gem Encyclopedia.
- Gem-A – The Gemmological Association of Great Britain (United Kingdom).
- eCFR (United States). 16 CFR § 23.21 — Misuse of terms such as “cultured pearl,” “seed pearl,” “Oriental pearl,” “natura,” “kultured,” “real,” “synthetic,” and regional designations. In: 16 CFR Part 23 — Guides for the Jewelry, Precious Metals, and Pewter Industries.
Further reading
Related entries and topic cluster
Parent entry and related pages on this site. Rows marked “Planned” are suggested new content and have no link yet.
Related-entry tree for Pearl on this site: 17 entries listed by this site's parent-entry links; synthetic, treated and similar entries carry their recorded state after the name; this page (Tahitian Cultured Pearl) is marked.
- Pearl
Sub-entries (16)
- Abalone Pearl
- Akoya Cultured Pearl
- Baroque Cultured Pearl
- Blister Pearl
- Circled Cultured Pearl
- Cultured Pearl
- Freshwater Cultured Pearl
- Freshwater Natural Pearl
- Keshi Cultured Pearl
- Natural Conch Pearl / Natural Melo Pearl
- Natural Pearl
- Saltwater Cultured Pearl
- Saltwater Natural Pearl
- South Sea Cultured Pearl
- Tahitian Cultured Pearl
- White South Sea Cultured Pearl
This table scrolls sideways on narrow screens.
| Page | Content | Status |
|---|---|---|
| Browsing family | Pearl and molluscan shell materials | Live |
| Treatments recorded for this material | Bleached (via parent material), Dyed (via parent material), Irradiated (via parent material) | Live |
| Related articles | To be added (placeholder) | Planned |
Who maintains this page
The material facts in the Tahitian Cultured Pearl entry are maintained by the LumaLark wiki and matched one by one to the standard clauses or institutional sources they cite: every fact carries its source (with a clause or page locator) and a check date, so it can be traced back to the original. The entry exists so that buyers and sellers can check naming, disclosure and material facts item by item.